Also referred to as “dhaniya powder,” coriander powder is made by crushing the highest-quality coriander seeds. In addition to flavoring rice and stuffed veggies, coriander powder is used in many other recipes. However, we certify and guarantee that the levels of microbes, residues, and aflatoxins in our coriander powder are below the national rules’ prescribed bounds.
Moisture: | 9% |
---|---|
Foreign matter: | 1% Max |
Ash: | 9% Max |
Acid insoluble ash: | 1.5% |
Volatile oil: | 0.3 to 1% |
Aflatoxin: | 5 PPB |
Specification: | Detailed specification on request. |
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